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Shanghai Bowl

SUGGESTED INGREDIENTS

  • Shanghai Meatless Meatballs

  • Red Cabbage

  • Avocado

  • Edamame

  • Cilantro

  • Creamy ginger dressing

INSTRUCTIONS

  1. Prepare Shanghai Meatless Meatballs as directed.

  2. Stir fry red cabbage and edamame till slightly softened and warm.

  3. Place stir fry in bowl with fresh avocado, cilantro, Shanghai Meatless Meatballs and a dollop of ginger dressing.


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Slightly Pickled Salad

SUGGESTED INGREDIENTS

  • Shanghai Meatless Meatballs

  • Head of Chinese (Savoy) Cabbage

  • 1 cup vinegar

  • cup water

  • 1/2 cup sugar

  • 1 tsp salt

  • Carrots

  • Sesame oil

INSTRUCTIONS

  1. Thinly slice Chinese Cabbage.

  2. Place cabbage in a bowl with vinegar, water, sugar, and salt.

  3. Let sit to "pickle" for 30 minutes.

  4. Prepare Shanghai Meatless Meatballs as directed.

  5. Julien (thinly slice) carrots.

  6. Drain Cabbage, place on plate with carrots and Shanghai Meatless Meatballs.

  7. Drizzle with sesame oil and enjoy!